MCB- ordered by Malini

2 MCB ordered by Malini. One for her dear fren, Esza and one for her sister back in Malacca. The feedback I got was they both loved the taste so much. TQ Malini for the orders.

Fresh cream with edible image-choc moist(Pn Hasaniyah)

Kali ini Pn Hasniyah order cake untuk birthday anaknya..tapi cake ni special sb ada foto kesemua anaknya..dia minta buat choc moist dan icingnya fresh cream. Alhamdulillah semua happy dgn my cake.

Roti - Bun manis

Ni lagi satu cubaan/experiment ..yg ni saya ikut resipi yg diterbitkan dalam majalah mingguan wanita. Anak-anak suka, hubby pun suka..dan saya rasa boleh buat lagi dalam masa terdekat ni.

Tepung talam (talam gula merah)

Salam,

kali ini saja nak tayang gambar kuih tepung talam yg untuk sekian kalinya menjadi dan ramai kata sedap. Resipi saya dapat dari blog mynurkasih-kak As. Disebabkan dalam blog tu nampak cantik sangat kuih ni,,jadi saya tak sabar nak cuba resipi ni.TQ Kak As.

2 MCB- ordered by Noor.

Noor, my colleague, ordered 2 MCBs. 1 for her dear fren and another 1 for her makan makan with family. Thanks Noor, hope everyone loves it.

1 MCB, 2 sets of 4pcs cuppies, 2 apam gula hangus

I got a call last week from Pn Su, Hospital Putrajaya, on these orders. 1 MCB for boss, cuppies for her kids and her frens, and the 2 'apam gula hangus' for her makan makan and her fren makan makan. She ordered the apam gula hangus after browsing thru my blog and fell in love with the roundness and chubbiness of the 'apam'. Hope Puan Su & co. love the taste of my homemade kuih. Thanks Puan Su.

16 pcs - cuppies - Buttercream/Fondant/Piping Jelly

A day with Sifu Zu from Chomelcupcakes.(she's also my ex schoolmate).I wanted to join her class and at first she's not keen to have me as her student as the class is only for beginner..well after convincing her that I need to attend the class then only she accepted me. TQ Zu. I've learnt a lot from her. Before this, I only learnt from internet/ books and own experiment. Now only I learnt the right methods of decorating cakes, tips and how to be a good baker. Enjoyed the day and very happy with the outcomes. Thanks a lot Zu. Here are some photos of the "outcomes".